If you’re in the mood for a rich, creamy, and satisfying meal, then this Garlic Butter Chicken Bites with Creamy Parmesan Pasta is just the dish you need! Imagine juicy chicken bites, perfectly seasoned with garlic and butter, paired with a luscious creamy parmesan sauce that coats your pasta. This easy-to-make dish is the perfect choice for a cozy dinner that will leave you feeling full and content. Whether you’re cooking for the family or treating yourself, this recipe is a winner every time!

Why You’ll Love This Recipe

There are so many reasons to love Garlic Butter Chicken Bites with Creamy Parmesan Pasta, and here are just a few:

Delicious Flavor: The garlic butter chicken paired with a creamy parmesan sauce creates an irresistible combination.
Quick and Easy: Ready in just under 30 minutes, it’s perfect for busy weeknights.
Comforting and Filling: This recipe is packed with hearty ingredients that are both satisfying and delicious.
Kid-Friendly: The mild yet flavorful taste makes it a great choice for families with young kids who are picky eaters.

History & Fun Facts About Garlic Butter Chicken Bites with Creamy Parmesan Pasta

While this dish might not have a long history of cultural significance, there are a few fun facts that make it even more special:

Garlic and Butter: Garlic butter has been a classic flavor profile in many European and American dishes, known for its rich and savory taste.
Parmesan Popularity: Parmesan cheese has been a staple in Italian cuisine for centuries and is beloved for its nutty and salty flavor.
Pasta Love: Pasta dates back to ancient times and has evolved into one of the most versatile comfort foods across the globe.

Ingredients:

2 boneless skinless chicken breasts (cubed)
3 tbsp butter
4 garlic cloves, minced
1 tsp paprika
Salt and pepper to taste
1 cup heavy cream
1/2 cup grated Parmesan cheese
8 oz pasta (your choice)
1 tbsp olive oil
Fresh parsley for garnish

How to Make Garlic Butter Chicken Bites with Creamy Parmesan Pasta

Cook the Pasta: Start by cooking your pasta according to the package instructions. Once done, drain it and set it aside.
Cook the Chicken Bites: Heat 1 tablespoon of olive oil in a large pan over medium heat. Add cubed chicken, seasoning with paprika, salt, and pepper. Cook for 6-8 minutes until the chicken is golden and cooked through. Remove from the pan and set aside.
Make Garlic Butter: In the same pan, reduce the heat and add 2 tablespoons of butter. Add minced garlic and sauté for 1-2 minutes until fragrant.
Prepare the Creamy Sauce: Add the remaining 1 tablespoon of butter, heavy cream, and grated Parmesan cheese to the pan. Stir continuously until the sauce thickens, about 3-4 minutes.
Combine Pasta and Chicken: Toss the cooked pasta in the creamy sauce, then add the garlic butter chicken bites on top.
Garnish and Serve: Sprinkle freshly chopped parsley over the dish for a fresh and vibrant garnish. Serve hot and enjoy!

Tips and Twists

Here are a few tips and twists to take your Garlic Butter Chicken Bites with Creamy Parmesan Pasta to the next level:

Use Fresh Parmesan: Freshly grated Parmesan will melt better and create a smoother, creamier sauce.
Customize the Pasta: Feel free to choose any pasta type you like – spaghetti, penne, or fettuccine all work well.
Add Veggies: For an extra nutrition boost, try adding spinach or mushrooms to the sauce.
Make it Spicy: Add a pinch of red pepper flakes if you like a little heat in your pasta.
Use Chicken Thighs: For a richer flavor, substitute boneless skinless chicken breasts with thighs.

Storage, Reheating, and Make-Ahead Tips

Make sure your dinner stays fresh with these handy tips:

Storage: Store leftovers in an airtight container in the fridge for up to 3 days.
Reheating: To reheat, warm the pasta in the microwave or on the stovetop, adding a splash of cream or milk to rehydrate the sauce.
Make-Ahead: You can prep the chicken and sauce ahead of time. Cook the pasta fresh when you’re ready to serve.

Serving Suggestions

Looking for ways to round out your meal? Here are some serving ideas that will complement the flavors of Garlic Butter Chicken Bites with Creamy Parmesan Pasta:

Pair with Garlic Bread: A crispy, buttery garlic bread is the perfect side dish to sop up the creamy sauce.
Side Salad: Serve with a fresh, green salad topped with a light vinaigrette to balance the richness of the pasta.
Wine Pairing: A glass of crisp white wine, like Chardonnay, will perfectly complement the creamy pasta and chicken.

FAQ About Garlic Butter Chicken Bites with Creamy Parmesan Pasta

Here are a few questions you may have when preparing this recipe:

Can I use other types of cheese?
Yes! You can substitute Parmesan with Pecorino Romano for a sharper flavor or even mozzarella for a creamier texture.
Can I make this dish dairy-free?
Yes, you can use dairy-free butter and cream alternatives, such as coconut cream or almond milk, to make it dairy-free.
Can I freeze leftovers?
Freezing is not ideal for this dish due to the creamy sauce, as it may separate when reheated. It’s best to enjoy it fresh.
Can I make this gluten-free?
Absolutely! Just swap the regular pasta with gluten-free pasta to make it gluten-free.
What’s the best way to add extra flavor?
Add fresh herbs like basil or thyme to the dish or sprinkle some freshly grated garlic over the top right before serving for added flavor.

Enjoy Your Garlic Butter Chicken Bites with Creamy Parmesan Pasta!

Now that you have all the steps, tips, and tricks, it’s time to indulge in this delicious Garlic Butter Chicken Bites with Creamy Parmesan Pasta. Whether you’re cooking for a special occasion or just treating yourself to a comforting dinner, this dish is sure to be a hit. Enjoy the creamy, garlicky goodness in every bite, and let the flavors shine!

Garlic Butter Chicken Bites with Creamy Parmesan Pasta

This Garlic Butter Chicken Bites with Creamy Parmesan Pasta is a flavorful, easy-to-make dish that’s perfect for beginners. Juicy chicken bites cooked in a savory garlic butter sauce, paired with creamy parmesan pasta, make this a comforting meal that comes together in no time. A must-try for busy weeknights!

Course Main Course

Cuisine American, Italian

Keyword creamy parmesan pasta, easy pasta recipe, Garlic butter chicken, garlic butter pasta, quick dinner recipe

Prep Time 15

Cook Time 20

Total Time 35

Servings 4 servings

Calories 600kcal

Author Abby Marlow

Ingredients

2 boneless skinless chicken breasts, cubed
3 tbsp butter
4 garlic cloves, minced
1 tsp paprika
Salt and pepper to taste
1 cup heavy cream
1/2 cup grated Parmesan cheese
8 oz pasta your choice
1 tbsp olive oil
Fresh parsley for garnish

Instructions

Cook pasta according to package instructions. Drain and set aside.
In a large pan, heat olive oil over medium heat. Add cubed chicken, season with paprika, salt, and pepper, and cook for 6-8 minutes until golden.
Remove chicken, add butter and garlic to the pan, cooking until fragrant (1-2 minutes).
Stir in heavy cream and Parmesan cheese, cook until the sauce thickens (3-4 minutes).
Toss the cooked pasta in the creamy sauce, then top with garlic butter chicken bites.
Garnish with fresh parsley and serve hot.

Notes

For extra flavor, use freshly grated Parmesan for a smoother sauce. You can also add spinach or mushrooms to the sauce for a veggie twist. This Garlic Butter Chicken Bites with Creamy Parmesan Pasta is a versatile dish that can be customized to your taste.

Nutrition:

Calories: 600
Carbohydrates: 45g
Protein: 30g
Fat: 35g
Fiber: 2g

Explore More Recipes

Looking for more mouthwatering recipes? Try these delicious dishes to pair with your tasty dinner:

Chicken Alfredo Lasagna: Another creamy, cheesy delight for pasta lovers.
Crockpot Chicken Spaghetti: A hands-off meal with similar comforting vibes.
Quick Cheddar Bay Biscuits: Perfect for soaking up that creamy sauce.
Lemon Chicken Pasta: A zesty twist for chicken and pasta fans. These recipes complement the rich, garlicky flavors, making your meal unforgettable.

Happy cooking, and enjoy your meal!