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Easter Rice Krispie Treats

Easter Rice Krispie Treats

Abby Marlow
Sweet, chewy no-bake squares made with three kinds of cereal, marshmallows, sprinkles, and M&Ms.
Prep Time 10 minutes
Cook Time 5 minutes
Resting Time 30 minutes
Total Time 45 minutes
Course Dessert
Cuisine American
Servings 20 people
Calories 231 kcal

Ingredients
  

Main Ingredients

  • 0.5 cup salted butter
  • 10 cups mini marshmallows divided
  • 1 teaspoon vanilla extract
  • 5 cups Rice Krispies
  • 2 cups Rice Chex
  • 2 cups Frosted Cheerios
  • 1 cup Easter M&Ms
  • 2 teaspoons Easter sprinkles

Instructions
 

Preparation Steps

  • Premeasure all ingredients before you begin cooking and line a 9x13-inch baking sheet with parchment paper and coat with non-stick spray.

Cooking Steps

  • In a large saucepan, melt the butter, salt, and 8 cups of marshmallows together until smooth.
  • Remove from heat and stir in the vanilla, followed by the remaining 2 cups of marshmallows and the cereals until fully coated.
  • Gently and quickly fold in the M&Ms and sprinkles, then transfer the mixture to the prepared baking dish.
  • Top with extra M&Ms and sprinkles, if desired, and use parchment paper or greased hands to gently press the mixture into the pan. Allow to set for 30 minutes before removing from the pan and cutting into squares.

Notes

Easter Rice Krispie Treats are sweet, chewy no-bake squares. They are made with three kinds of cereal, marshmallows, sprinkles, and M&Ms. Takes only 10 minutes of hands-on time to prepare!
Keyword Easter Rice Krispie Treats, easy recipes, holiday treats, marshmallow treats, no bake desserts