Easy Caramel Apple Nachos – Quick No-Bake Dessert

Abby Marlow

Caramel apple nachos are a fun, beginner-friendly dessert with crisp apples, gooey caramel, and sweet toppings. No baking required—just slice, drizzle, and serve! A perfect treat for family nights, parties, or a quick sugar fix.

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Prep Time 10

Total Time 10

Course Dessert, Snack

Cuisine American

Servings 4 servings

Calories 180 kcal

Ingredients

3 apples your favorite variety, cored and sliced into wedges
2 tablespoons caramel sauce
2 tablespoons chocolate sauce
2 tablespoons chopped hazelnuts
1 tablespoon chopped nuts pecans or almonds
1 tablespoon mini chocolate chips

Instructions

Wash, core, and slice the apples into thin wedges.
Arrange the apple slices on a large serving board or platter.
Warm caramel and chocolate sauces briefly to make them pourable.
Drizzle caramel sauce evenly over the apple slices.
Drizzle chocolate sauce on top of the caramel.
Sprinkle chopped hazelnuts, additional nuts, and mini chocolate chips over everything.
Serve immediately to enjoy the crunch and gooey toppings.
Optional: add a pinch of sea salt or cinnamon for a flavor twist.

Notes

Caramel apple nachos are best served fresh. For a twist, try swapping chocolate sauce with peanut butter drizzle. Use tart apples for balance.

Keyword apple dessert, caramel apple nachos, easy apple recipe, fall snack, no bake treat