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Lemon Garlic Baked Cod

Lemon Garlic Baked Cod

Abby Marlow
A delightful and easy Lemon Garlic Baked Cod recipe, perfect for a quick and healthy weeknight dinner.
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Prep Time 5 minutes
Cook Time 25 minutes
Resting Time 10 minutes
Total Time 40 minutes
Course Dinner
Cuisine American
Servings 4 servings
Calories 200 kcal

Ingredients
  

Main Ingredients

  • 1 lb cod fillets fresh
  • 2 tablespoons olive oil for drizzling
  • 3 cloves garlic minced
  • 1 lemon juice and zest for flavor

Instructions
 

Preparation and Marination

  • Preheat your oven to 400°F (200°C).
  • In a mixing bowl, combine minced garlic, lemon juice, zest, and olive oil.
  • Place cod in a baking dish and pour the marinade over it. Let it marinate for at least 15 minutes.

Baking

  • Bake for 12-15 minutes, until the fish flakes easily with a fork.

Notes

Make sure to let the cod marinate for a good 15 minutes for the best flavor. Leftovers can be stored in the refrigerator for up to 3 days.
Keyword baked cod, cod, easy recipes, fish recipe, healthy dinner