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Oven-Baked Chicken

Oven-Baked Chicken

Abby Marlow
Succulent Oven-Baked Chicken that's easy to prepare and incredibly delicious.
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Prep Time 5 minutes
Cook Time 35 minutes
Resting Time 10 minutes
Total Time 50 minutes
Course Dinner
Cuisine American
Servings 4 servings
Calories 300 kcal

Ingredients
  

Main Ingredients

  • 4 pieces chicken pieces bone-in, skin-on recommended
  • 1 tablespoon olive oil for coating chicken
  • 1 teaspoon garlic powder for seasoning
  • 1 teaspoon paprika adds color and flavor
  • 1 teaspoon salt to taste
  • 1 teaspoon pepper to taste

Instructions
 

Preparation

  • Preheat your oven to 425°F (220°C).
  • Pat the chicken pieces dry and coat them with olive oil.
    4 pieces chicken pieces
  • Sprinkle garlic powder, paprika, salt, and pepper over the chicken. Toss until evenly coated.
    1 tablespoon olive oil, 1 teaspoon garlic powder, 1 teaspoon paprika, 1 teaspoon salt
  • Place the chicken on a baking sheet and bake for 35-45 minutes, until golden brown.

Notes

For extra crispy skin, broil for the last 2-3 minutes. If you have time, marinating the chicken beforehand enhances the flavor.
Keyword Crispy Chicken, easy chicken recipe, family meal, healthy dinner, Oven Baked Chicken