Sesame Beef and Broccoli
A quick and delicious dish featuring tender beef and crisp broccoli tossed in a savory sesame sauce.
Ingredients
Main Ingredients
- 1 lb flank steak sliced thinly
- 4 cups broccoli florets fresh or frozen
Sauce Ingredients
- 1 tablespoon sesame oil for flavor
- 2 tablespoons soy sauce low sodium recommended
- 1 tablespoon garlic minced
- 1 tablespoon ginger fresh, grated
Instructions
Cook the Beef
- In a skillet over medium-high heat, add sesame oil and beef. Cook for 3-4 minutes until browned.1 lb flank steak
- Add garlic and ginger, cooking for another minute until fragrant.1 tablespoon sesame oil
Add Vegetables
- Stir in broccoli and soy sauce, cooking until bright green and tender-crisp.4 cups broccoli florets
- Serve warm over rice or noodles.
Notes
Slice beef against the grain for tenderness. Adjust the soy sauce based on personal salt preference. You can substitute broccoli with other vegetables like bell peppers or snap peas.