Stuffed Bagel Bites
Deliciously stuffed bagel bites perfect for snacking or entertaining.
Ingredients
Bagel Dough
- 2 cups all-purpose flour for making the bagel dough
Fillings
- 1 cup cheese shredded, mozzarella works best
- 1 cup pepperoni or any preferred filling
Instructions
Preparation
- Mix flour, water, and yeast to form a dough. Knead until smooth.2 cups all-purpose flour
Assembly
- Divide dough into balls, flatten, and fill with cheese and pepperoni.
Baking
- Brush with egg wash and bake at 375°F for 20-25 minutes.
Notes
Allow the dough to rest for 30 minutes to improve texture. Ensure to pinch the edges well to avoid leaking filling. Best served warm, but can be enjoyed at room temperature as well.